Prevalence and molecular characterization of vancomycin-resistant enterococci isolated from poultry, raw vegetables and clinical sources
In this study, vancomycin-resistant Enterococcus (VRE) were isolated from 120, 60, 180, 450, 850, and 850 with chicken samples (CS), whole chicken (W), hospital clinical samples (HCS), environmental chicken faecal samples (CFS), ulam (U) and vegetables samples, respectively. All these samples wer...
| Hlavní autor: | |
|---|---|
| Médium: | Diplomová práce |
| Jazyk: | English English |
| Vydáno: |
2003
|
| Témata: | |
| On-line přístup: | http://psasir.upm.edu.my/id/eprint/8734/1/FSMB_2003_27%20IR.pdf |