Generation Z’s awareness towards halal restaurants in Selangor
Nowadays, in Malaysia, the number of restaurants that serve Japanese, Korean, Indonesian, Thailand, Italian and Western cuisine has increase where more than 85% of Malaysian frequently visiting those restaurants. However, most of the restaurants are not certified by Halal yet due to firstly, the app...
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| Format: | Project Paper Report |
| Language: | English |
| Published: |
2018
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| Online Access: | http://psasir.upm.edu.my/id/eprint/89754/1/FP%202018%2039%20IR.pdf |