Zero waste management of spent mushroom compost
Edible mushroom are grown commercially using lignocellulosic waste by applying a biological process. However after the harvesting season about 70% of the substrate remain as a spent mushroom compost (SMC). SMC can be the source for retrieving value-added products which support zero waste approach. I...
| Main Authors: | , , , , , , |
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| Format: | Article |
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Springer
2021
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