Antimicrobial edible film prepared from bacterial cellulose nanofibers/starch/chitosan for a food packaging alternative
As a contribution to the growing demand for environmentally friendly food packaging films, this work produced and characterized a biocomposite of disintegrated bacterial cellulose (BC) nanofibers and tapioca starch/chitosan-based films. Ultrasonication dispersed all fillers throughout the film homog...
| Main Authors: | , , , , , , , , , |
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| Format: | Article |
| Published: |
Hindawi Publishing
2021
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