A review of nutritional facts, production, availability and future aspects of coconut palm sugar
Coconut palm (Cocos Nucifera L.) sugar with its low GI value and micro and macro nutrition contents is focused in developed countries as a natural alternative to unhealthy cane sugar and more beneficial for farmers as compared with copra production and cane sugar production. Coconut palm sugar (CPS)...
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| Format: | Article |
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Longdom Publishing
2021
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