Evaluating the potential of the Malaysian Borneo Sarawak Acacia mangium Honey and Australian Honey as prebiotic towards mixed culture probiotics of Bifidobacteria animalis and Lactobacillus acidophilus
Honey is an ancient food that is preferable as a health supplement. It contains oligosaccharides which made it an interesting candidate as a putative prebiotic. Hence, this study aims to evaluate the potential of Malaysian Borneo Sarawak Acacia mangium honey as a prebiotic source for the mixed cultu...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
IJASEIT
2021
|
Online Access: | http://psasir.upm.edu.my/id/eprint/97144/1/ABSTRACT.pdf |