IMK 413 - PRINSIP-PRINSIP PENGAWETAN MAKANAN JUN 1995

Bibliographic Details
Main Author: PPTI, Pusat Pengajian Teknologi Industri
Format: Teaching Resource
Language:English
Published: 1995
Subjects:
Online Access:http://eprints.usm.my/12451/1/IMK_413_-_PRINSIP-PRINSIP_PENGAWETAN_MAKANAN_JUN_1995.pdf
Description
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