Total Polyphenol content and antioxidant activities of Zizyphus Mauritiana Lam

Evaluate total Polyphenol content and antioxidant activities of the methanol extract Zizyphus Mauritiana Lam. The total Polyphenol content in Z. Mauritiana leaves and twigs are 97.75 mg/g and 26.92 mg/g catechin respectively. The antioxidant activities were measured by 2,2-diphenyl-1-picrylhydrazyl...

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Main Authors: M. Bakhir , Nornaemah, Osman , Hasnah, Abdul Hamid, Shafida
Format: Conference or Workshop Item
Language:English
Published: 2008
Subjects:
Online Access:http://eprints.usm.my/31395/1/Poster_conf.jpg
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author M. Bakhir , Nornaemah
Osman , Hasnah
Abdul Hamid, Shafida
author_facet M. Bakhir , Nornaemah
Osman , Hasnah
Abdul Hamid, Shafida
author_sort M. Bakhir , Nornaemah
collection USM
description Evaluate total Polyphenol content and antioxidant activities of the methanol extract Zizyphus Mauritiana Lam. The total Polyphenol content in Z. Mauritiana leaves and twigs are 97.75 mg/g and 26.92 mg/g catechin respectively. The antioxidant activities were measured by 2,2-diphenyl-1-picrylhydrazyl (DPPH) assay and 2,2'-azinobis (3-ethylbenzothiazoline-6-sulfonic acid) radical cation (ABTS) assay using catechin, quercetin, and butylated hydroxytoluene (BHT) as references. The DPPH assay showed that the scavenging effect increased with increasing concentration used in the test samples.
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spelling usm.eprints-313952017-01-04T09:51:45Z http://eprints.usm.my/31395/ Total Polyphenol content and antioxidant activities of Zizyphus Mauritiana Lam M. Bakhir , Nornaemah Osman , Hasnah Abdul Hamid, Shafida QD Chemistry QD241-441 Organic chemistry Evaluate total Polyphenol content and antioxidant activities of the methanol extract Zizyphus Mauritiana Lam. The total Polyphenol content in Z. Mauritiana leaves and twigs are 97.75 mg/g and 26.92 mg/g catechin respectively. The antioxidant activities were measured by 2,2-diphenyl-1-picrylhydrazyl (DPPH) assay and 2,2'-azinobis (3-ethylbenzothiazoline-6-sulfonic acid) radical cation (ABTS) assay using catechin, quercetin, and butylated hydroxytoluene (BHT) as references. The DPPH assay showed that the scavenging effect increased with increasing concentration used in the test samples. 2008-06-18 Conference or Workshop Item PeerReviewed image/jpeg en cc_by http://eprints.usm.my/31395/1/Poster_conf.jpg M. Bakhir , Nornaemah and Osman , Hasnah and Abdul Hamid, Shafida (2008) Total Polyphenol content and antioxidant activities of Zizyphus Mauritiana Lam. In: International Conference for Young Chemists, 18 - 20 June 2008, Universiti Sains Malaysia. (Submitted) http://web.usm.my/pipgc/icyc
spellingShingle QD Chemistry
QD241-441 Organic chemistry
M. Bakhir , Nornaemah
Osman , Hasnah
Abdul Hamid, Shafida
Total Polyphenol content and antioxidant activities of Zizyphus Mauritiana Lam
title Total Polyphenol content and antioxidant activities of Zizyphus Mauritiana Lam
title_full Total Polyphenol content and antioxidant activities of Zizyphus Mauritiana Lam
title_fullStr Total Polyphenol content and antioxidant activities of Zizyphus Mauritiana Lam
title_full_unstemmed Total Polyphenol content and antioxidant activities of Zizyphus Mauritiana Lam
title_short Total Polyphenol content and antioxidant activities of Zizyphus Mauritiana Lam
title_sort total polyphenol content and antioxidant activities of zizyphus mauritiana lam
topic QD Chemistry
QD241-441 Organic chemistry
url http://eprints.usm.my/31395/1/Poster_conf.jpg
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