Preparation And Characterization Of Intelligent Packaging Based On Torch Ginger Extract And Sago Starch
As the concern about the irresponsible usage and disposal of non-biodegradable plastic are arising, researchers are focusing on the substitution of these materials with natural and biodegradable sources. Thus, intelligent packaging has focused on its development as it can exhibit or provide the func...
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| Format: | Monograph |
| Language: | English |
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Universiti Sains Malaysia
2020
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| Online Access: | http://eprints.usm.my/47052/1/LAM%20XUE%20MEI.pdf |