Studies on the antioxidant properties of selected Malaysian "ULAMS"
The antioxidant activity of some edible Malaysian ulams found in Kelantan, Malaysia, was studied. The ulams studied were Oroxylum indicum {Beka), Apium graveolens {Sup/Sadri), and Vitex negundo {Lemuni). Percent recovery of the prepared ulam extracts was ranged from 2.47 to 2.54%. the methanolic ext...
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| Format: | Monograph |
| Language: | English |
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Pusat Pengajian Sains Kesihatan, Universiti Sains Malaysia
2005
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| Online Access: | http://eprints.usm.my/47809/1/NOR%20NADZIFAH%20BINTI%20CHE%20ALIAS-24%20pages.pdf |