Penghasilan enzim tanase oleh penicillium sp. pencilan tempatan secara fermentasi kultur tenggelam
The isolate that was used in the production of tannase was identified as Penicillium sp. This isolate was isolated from a R. apiculata barks dumping area, at the mangrove area in Larut-Matang, Perak. Optimization of physical parameters and medium compositions showed an increment of 578% or 4.983 U/m...
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Format: | Thesis |
Language: | English |
Published: |
2017
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Online Access: | http://eprints.usm.my/50832/1/Penghasilan%20enzim%20tanase%20oleh%20penicillium%20sp.%20pencilan%20tempatan%20secar%20farmentasikultur%20tenggelam.24.pdf |