Evaluation Of Direct Ozone Depuration On Shelf-Life Of Fresh Tropical Oysters (Crassostrea Iredalei)
Direct ozone depuration is a potential post-harvest processing method used to treat fresh tropical oysters to ensure the safety and preserve the quality of tropical oysters especially those that are usually being eaten raw. The quality of the tropical oysters undergoes treatment was significantly...
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| Format: | Monograph |
| Language: | English |
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Universiti Sains Malaysia
2021
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| Online Access: | http://eprints.usm.my/51528/1/TEOH%20QI%20YIN.pdf |