The effect of ozone exposure to extend the shelf life of carrots (Daucus Carrota L.) against vitamin C levels and hardness

The effect of ozone exposure to extend the shelf life of carrots (Daucus Carrota L.) against vitamin C levels and hardness

The handling of post-harvest agricultural products has an impact on agricultural production. The handling should prevent factors that can lead to a decrease in the quality of agricultural products. Ozone exposure is done to find out the most effective shelf life for carrots. The sample consisted of...

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Bibliographic Details
Main Authors: Suryani Dyah Astuti, Suryani Dyah Astuti, Yunus Susilo, Yunus Susilo, Ahmad Khalil Yaqubi, Ahmad Khalil Yaqubi, Tri Wahyuni, Tri Wahyuni, Miratul Khasanah, Miratul Khasanah, Syahrom, Ardiyansyah
Format: Article
Language:English
Published: Penerbit UTM Press 2023
Subjects:
Q Science (General)
TJ Mechanical engineering and machinery
Online Access:http://eprints.utm.my/105076/1/ArdiyansyahSyahrom2023_TheEffectofOzoneExposuretoExtendtheShelf.pdf

Internet

http://eprints.utm.my/105076/1/ArdiyansyahSyahrom2023_TheEffectofOzoneExposuretoExtendtheShelf.pdf

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