Squalene rich virgin palm oil by microwave-assisted enzyme aqueous extraction from palm mesocarp
Microwave-assisted enzyme aqueous (MAEA) technique may improve the concentration of squalene in virgin palm oil (VPO). However, the efficiency of different enzyme compositions in various MAEA reaction conditions has yet to be determined. Therefore, the activity of four types of enzymes, hemicellulas...
| Main Authors: | , , , , |
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| Format: | Article |
| Published: |
Elsevier Ltd
2023
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