Clarification of sugar palm sap using a pilot scale microfiltration

It is known that microfiltration can be used for clarification and cold sterilization of beverage and drink products. In this study the sugar palm sap was clarified using a pilot scale of crossflow microfiltration system. The membrane used was tubular ceramic membrane (ZrO2-TiO2) with pore size 0.1...

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Bibliographic Details
Main Authors: Ritthipairote, Tapanee, Youravong, Wirote, Meenun, Mutita, Wanichapichart, Pikul
Format: Conference or Workshop Item
Language:English
Published: 2004
Subjects:
Online Access:http://eprints.utm.my/1060/1/Tapanee2004_Clarificationofsugarpalmsap.pdf