Detection of synergistic interactions of polyvinyl alcohol–cassava starch blends through DSC
The synergistic interaction of polyvinyl alcohol (PVOH) and cassava starch was studied by differential scanning calorimetry (DSC) method. Film of the PVOH–cassava starch blends were prepared by solution cast method. Originally, cassava starch film did not show presence of any endothermic peaks in...
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Format: | Article |
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2010
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