Simple Technology Of Starch Hydrolysis By Using Pullulanase Enzyme
To investigate the effect of: Temperature on starch hydrolysis and pH on starch hydrolysis.
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
2007
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| Online Access: | http://eprints.utm.my/3141/1/AZREEN_RASINI.pdf |