Simple Technology Of Starch Hydrolysis By Using Pullulanase Enzyme

To investigate the effect of: Temperature on starch hydrolysis and pH on starch hydrolysis.

Bibliographic Details
Main Author: Rasini, Azreen
Format: Conference or Workshop Item
Language:English
Published: 2007
Subjects:
Online Access:http://eprints.utm.my/3141/1/AZREEN_RASINI.pdf
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author Rasini, Azreen
author_facet Rasini, Azreen
author_sort Rasini, Azreen
collection ePrints
description To investigate the effect of: Temperature on starch hydrolysis and pH on starch hydrolysis.
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format Conference or Workshop Item
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institution Universiti Teknologi Malaysia - ePrints
language English
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spelling utm.eprints-31412017-08-30T00:24:18Z http://eprints.utm.my/3141/ Simple Technology Of Starch Hydrolysis By Using Pullulanase Enzyme Rasini, Azreen TP Chemical technology To investigate the effect of: Temperature on starch hydrolysis and pH on starch hydrolysis. 2007 Conference or Workshop Item NonPeerReviewed application/pdf en http://eprints.utm.my/3141/1/AZREEN_RASINI.pdf Rasini, Azreen (2007) Simple Technology Of Starch Hydrolysis By Using Pullulanase Enzyme. In: Bioprocess Engineering PSM Presentation. (Unpublished)
spellingShingle TP Chemical technology
Rasini, Azreen
Simple Technology Of Starch Hydrolysis By Using Pullulanase Enzyme
title Simple Technology Of Starch Hydrolysis By Using Pullulanase Enzyme
title_full Simple Technology Of Starch Hydrolysis By Using Pullulanase Enzyme
title_fullStr Simple Technology Of Starch Hydrolysis By Using Pullulanase Enzyme
title_full_unstemmed Simple Technology Of Starch Hydrolysis By Using Pullulanase Enzyme
title_short Simple Technology Of Starch Hydrolysis By Using Pullulanase Enzyme
title_sort simple technology of starch hydrolysis by using pullulanase enzyme
topic TP Chemical technology
url http://eprints.utm.my/3141/1/AZREEN_RASINI.pdf
work_keys_str_mv AT rasiniazreen simpletechnologyofstarchhydrolysisbyusingpullulanaseenzyme