Production Of Maltose By Using Enzymatic Starch Hydrolysis

Most researcher used 2 types of enzyme in low concentration of dry solid ( < 5.0 % w/v).

Bibliographic Details
Main Author: Hasani, Hamirosima
Format: Conference or Workshop Item
Language:English
Published: 2007
Subjects:
Online Access:http://eprints.utm.my/3152/1/HAMIROSIMA_HASANI.pdf