Modelling of tudung saji weaving using elements in group theory
This paper describes a relation between the practice of Malay food cover weaving and mathematics. The cover, known as tudung saji, is woven using a specific technique called triaxial or hexagonal weave. Its tessellated parallelograms form an illusion of three dimensional cubes that are found interes...
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| Format: | Article |
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Penerbit UTM
2014
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