Effect of emulsified water on the wax appearance temperature of water-in-waxy-crude-oil emulsions
The article concentrates on the effect of emulsified water on the wax appearance temperatures (WATs) of water-in-waxy-crude-oil emulsions. Water-in-oil (w/o) emulsion samples with various water volume fractions (WVFs) were prepared by mixing a waxy crude oil with deionized water at three different s...
Main Authors: | , , , , , |
---|---|
Format: | Article |
Published: |
Elsevier B.V.
2016
|
Subjects: |