The rhizome oil of Kaempferia rotunda Val
The chemical composition of the rhizome oil of Kaempferia rotunda isolated by hydrodistillation was analyzed by capillary GC and GC/MS. The main constituents found in the oil were pentadecane (25.4%), bornyl acetate (24.9%), benzyl benzoate (15.3%) and camphor (12.1%).
| Główni autorzy: | , , |
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| Format: | Artykuł |
| Wydane: |
Allured Publishing Corporation
2005
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| Hasła przedmiotowe: |