Kinetics of cell growth and invertase production by the biotherapeutic yeast, Saccharomyces boulardii
Invertase (β-D-fructofuranoside fructohydrolase; EC 3.2.1.26) is a highly glycosylated enzyme which hydrolyzes sucrose to glucose and fructose. Therefore, it finds many applications in food and feed industries. In addition, this enzyme become more attractive for its potential application in pharmace...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Scientific Publishers
2017
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| Subjects: | |
| Online Access: | http://eprints.utm.my/76544/1/HAElEnshasy2017_KineticsofCellGrowthandInvertaseProduction.pdf |