Impacts of different drying strategies on drying characteristics, the retention of bio-active ingredient and colour changes of dried Roselle
The drying kinetics of Roselle (Hibiscus sabdariffa L.) of variety Terengganu (UMKL-1) and the quality attribution of Roselle were studied. The experiments were conducted using four different drying methods, including solar greenhouse drying (SD), solar greenhouse with intermittent heat pump drying...
| Main Authors: | , , , , , , , , |
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| Format: | Article |
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Chemical Industry Press
2018
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