Optimization of the antioxidant-rich xanthone extract from mangosteen (Garcinia mangostana L.) pericarp via microwave-assisted extraction

Optimization of the antioxidant-rich xanthone extract from mangosteen (Garcinia mangostana L.) pericarp via microwave-assisted extraction

Total phenolic content (TPC) and antioxidant properties of xanthone extract from mangosteen pericarp via microwave-assisted extraction (MAE) method was optimized by response surface methodology (RSM). The MAE extraction conditions to obtain optimum antioxidant-rich xanthone extract were at 2.24 min...

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Bibliographic Details
Main Authors: Mohammad, Nor Azizah, Abang Zaidel, Dayang Norulfairuz, Muhamad, Ida Idayu, Abdul Hamid, Mariani, Yaakob, Harisun, Mohd. Jusoh, Yanti Maslina
Format: Article
Language:English
Published: Elsevier Ltd 2019
Subjects:
TP Chemical technology
Online Access:http://eprints.utm.my/87598/1/DayangNorulfairuzAbangZaidel2019_OptimizationoftheAntioxidant-RichXanthoneExtract.pdf

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http://eprints.utm.my/87598/1/DayangNorulfairuzAbangZaidel2019_OptimizationoftheAntioxidant-RichXanthoneExtract.pdf

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