Halal certification for tourism marketing: the attributes and attitudes of food operators in Indonesia

Purpose – Halal tourism is a subset of tourism activities geared towards Muslim which are aligned with the Islamic principles. As a response to this, many food operators have realised the importance of having a halal certification to establish a better market position. In the context of Indonesia, i...

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Détails bibliographiques
Auteurs principaux: Katuk, Norliza, Ku-Mahamud, Ku Ruhana, Kayat, Kalsom, Abdul Hamid, Mohd Noor, Zakaria, Nur Haryani, Purbasari, Ayi
Format: Article
Langue:English
Publié: Emerald Publishing Limited 2020
Sujets:
Accès en ligne:https://repo.uum.edu.my/id/eprint/27853/1/JIM%2011%202020%201%2020.pdf