The effect of chitosan on the gel properties of soybean curd (TOFU) /

Project Paper (Sarjana Muda Sains (Kimia Industri)) - Universiti Teknologi Malaysia, 2009

Bibliographic Details
Main Authors: Nurnadiah Rahim, 1987-, Zainoha Zakaria, supervisor, Fakulti Sains
Format:
Language:eng
Published: 2009
Subjects:
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author Nurnadiah Rahim, 1987-
Zainoha Zakaria, supervisor
Fakulti Sains
author_facet Nurnadiah Rahim, 1987-
Zainoha Zakaria, supervisor
Fakulti Sains
author_sort Nurnadiah Rahim, 1987-
collection OCEAN
description Project Paper (Sarjana Muda Sains (Kimia Industri)) - Universiti Teknologi Malaysia, 2009
first_indexed 2024-03-05T00:31:17Z
format
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institution Universiti Teknologi Malaysia - OCEAN
language eng
last_indexed 2024-03-05T00:31:17Z
publishDate 2009
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spelling KOHA-OAI-TEST:2405982020-12-19T17:07:23ZThe effect of chitosan on the gel properties of soybean curd (TOFU) / Nurnadiah Rahim, 1987- Zainoha Zakaria, supervisor Fakulti Sains 2009engProject Paper (Sarjana Muda Sains (Kimia Industri)) - Universiti Teknologi Malaysia, 2009Includes bibliographical referencesFSLChitosan
spellingShingle Chitosan
Nurnadiah Rahim, 1987-
Zainoha Zakaria, supervisor
Fakulti Sains
The effect of chitosan on the gel properties of soybean curd (TOFU) /
title The effect of chitosan on the gel properties of soybean curd (TOFU) /
title_full The effect of chitosan on the gel properties of soybean curd (TOFU) /
title_fullStr The effect of chitosan on the gel properties of soybean curd (TOFU) /
title_full_unstemmed The effect of chitosan on the gel properties of soybean curd (TOFU) /
title_short The effect of chitosan on the gel properties of soybean curd (TOFU) /
title_sort effect of chitosan on the gel properties of soybean curd tofu
topic Chitosan
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AT zainohazakariasupervisor theeffectofchitosanonthegelpropertiesofsoybeancurdtofu
AT fakultisains theeffectofchitosanonthegelpropertiesofsoybeancurdtofu
AT nurnadiahrahim1987 effectofchitosanonthegelpropertiesofsoybeancurdtofu
AT zainohazakariasupervisor effectofchitosanonthegelpropertiesofsoybeancurdtofu
AT fakultisains effectofchitosanonthegelpropertiesofsoybeancurdtofu