Anthocyanins in Colorectal Cancer Prevention Review
Colorectal cancer (CRC) is still a big health burden worldwide. Nutrition and dietary factors are known to affect colorectal cancer development and prognosis. The protective roles of diets rich in fruits and vegetables have been previously reported to contain high levels of cancer-fighting phytochem...
Main Authors: | Ni Shi, Xiaoxin Chen, Tong Chen |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-10-01
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Series: | Antioxidants |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-3921/10/10/1600 |
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