Cross-Over Pathogenic Bacteria Detected in Infected Tomatoes (<i>Solanum lycopersicum</i> L.) and Peppers (<i>Capsicum annuum</i> L.) in Bulgaria

Cross-Over Pathogenic Bacteria Detected in Infected Tomatoes (<i>Solanum lycopersicum</i> L.) and Peppers (<i>Capsicum annuum</i> L.) in Bulgaria

The ability of certain human pathogens to adapt to plants without losing their virulence toward people is a major concern today. Thus, the aim of the present work was the investigation of the presence of cross-over pathogenic bacteria in infected tomato and pepper plants. The objects of the study we...

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Bibliographic Details
Main Authors: Yoana Kizheva, Georgi Georgiev, Deyan Donchev, Melani Dimitrova, Maria Pandova, Iliyana Rasheva, Petya Hristova
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Pathogens
Subjects:
cross-over pathogens
foodborne infections
<i>Solanum lycopersicum</i> L.
<i>Capsicum annuum</i> L.
antibiotic resistance
Online Access:https://www.mdpi.com/2076-0817/11/12/1507

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