Effects of Sucrose and Plant Hormone on the Pigmentation of Mesocarp of White- and Red-Fleshed Peach Fruits
Three cultivars of peach (Prunuspersica L. Batsch): ‘Ikeda’, ‘Akatsuki’ (white-fleshed) and ‘Tenshin Suimitsuto’ (red-fleshed) were used to study the effect of sucrose and auxin on the pigmentation of mesocarp. In the first experiment, mesocarp discs of ‘Ikeda’ and ‘Tenshin Suimitsuto’ were incubate...
| Egile Nagusiak: | , , , |
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| Formatua: | Artikulua |
| Hizkuntza: | English |
| Argitaratua: |
Universitas Brawijaya
2018-04-01
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| Saila: | AGRIVITA Journal of Agricultural Science |
| Gaiak: | |
| Sarrera elektronikoa: | http://agrivita.ub.ac.id/index.php/agrivita/article/view/1094 |