APPLICATION ON THE WORKPLACES HAZARDS MEASUREMENT IN A BAKERY UNIT

The workplaces, where human activity takes place, is characterized by some complex factors that can affect the health of employees. These factors (temperature, humidity, noise, vibration, toxic substances, lighting, particulate matter etc.) can also be generalized as dangerous factors or workplaces...

詳細記述

書誌詳細
主要な著者: MIRELA PANAINTE-LEHADUS, NARCIS BARSAN, OANA IRIMIA, CLAUDIA TOMOZEI, EMILIAN MOSNEGUTU, FLORIN NEDEFF
フォーマット: 論文
言語:English
出版事項: Alma Mater Publishing House "Vasile Alecsandri" University of Bacau 2017-12-01
シリーズ:Journal of Engineering Studies and Research
主題:
オンライン・アクセス:https://www.jesr.ub.ro/1/article/view/69