Digital sensory marketing: integrating new technologies into multisensory online experience

People are increasingly purchasing (e.g., food, clothes) and consuming (e.g., movies, courses) online where, traditionally, the sensory interaction has mostly been limited to visual, and to a lesser extent auditory, inputs. However, other sensory interfaces (e.g., including touch screens, together w...

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书目详细资料
Main Authors: Petit, O, Velasco, C, Spence, C
格式: Journal article
出版: Elsevier 2018